(Day 1) Dinner in Kk
For the first night in Kota Kinabalu (KK) my friend took me to have exotic seafood.
There’s a place in Karambrunai where they serve lots of sea snails and FRESH prawns.
This one of the sea snails that we ordered. We ordered half kilos of those and it cost Rm22 for this. It was boiled and served without sauce and tasted like ordinary clams.
he place that we had this dinner is actually a prawn farm. On the way to the restaurant, there are 3 ponds that are use to rare prawns. A plate of prawn that we ordered cost us Rm24 for half kilos of prawn. It is a little expensive compared to the prices in town but I reckon this is a worthwhile one as it so so so much fresher. By this I mean its “alive” minutes before the prawns were served on to the plate.
